An immersive empire, where diners pay high prices to bask in a megalomaniacal vision based more on glitz and artifice than on a deep-rooted connection with food. Zuzana Parise-General Manager. Loved everything but my boyfriend and I got pasta for our main course and I was very disappointed with the taste and quality . Boston Massachusetts United States of America North America Place. Do Not Sell or Share My Personal Information. We told a staff member and he wasnt at all surprised and said hes heard its a problem! The music was offensive with swear words and degrading language to women. Really small but its the north end so every place is like that. Food was pretty good but pricier and in general - not worth it based on the experience mentioned above. That should pretty much tell you all you need to know. Private party contact. Zuzana Parise-General Manager. $1, $2, & $3 Food Deals W/ A Medium Coffee. 8:15pm reservation Friday night and we werent sat until 9:05pm - poor time management, especially given they explicitly say 90 minute dining limit. The food was good, standard Italian, but nothing extraordinary. Decent food but the flow of large groups in a small space made it impossible to have a good time. Spent my brunch getting bumped in my seat while trying to eat my mediocre food. The only issue we had was not with the restaurant, but with OpenTable. Service was good, and food was great, but overall value was a little bit overpriced. Strega North End sends warning texts leading up to your reservation that its a hard 90 minute limit for your dining. I asked for a different table . Strega fettuccine and gnocchi were perfect, server was attentive friendly and knowledgeable! The service is just off, not attentive at all. Im sure this one large party paid a lot of money which influenced why the staff bent over for them and not everyone else, but one of the most bizarre dining experiences Ive ever had. Dont go here unless you want to go to a very loud offensive rap show! As we were getting ready to pay and leave when one of the tables I requested showed up and they moved a table of two to accommodate six people. Beer, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine, All fish and meats are cooked to order. Absolutely AWFUL! Since it was pasta, she said eat, so I did. Our waitress was great! Over priced. PRICED PER PERSON NO SPLITTING, seasonal mushroom trifolati, toasted hazelnuts, Riviera Tomato Sauce, Roasted Eggplant, Sundried Tomato, Basil & Burrata, San Marzano pomodoro sauce, mozzarella, any suggestions on where else? Book now at North Italia - Kierland Commons in Scottsdale, AZ. It was like they were trying to push us out the door. STREGA Italiano Seaport is rated 4.6 stars by 708 OpenTable diners. Came to Strega for a cute date night but the food was mostly average quality and not worth the bill. STREGA Italiano Seaport also offers takeout which you can order by calling the restaurant at (617) 345-3992. We left. Come enjoy fantastic food and a great atmosphere! Back Bay: 617-456-5300 There were people openly vaping in the restaurant. We did not ask for a discount and still gave our waiter a good tip but this is unacceptable at a restaurant like this. No need to make a reservation just be a young college girl and flirt with the bald headed manger and you will get a seat. Our Caesars salads had limp romaine and saturated with dressing. It was a top notch dinner. We are pleased that you enjoyed your dining experience. Chimichurri, eggplant caponata, crispy rosemary polenta, Nutella-Stuffed, Strawberries, Godiva Whipped Ricotta, Maple Syrup, Grilled Multigrain, Capers, Cream Cheese, Pickled Shallots, Parsley, Avocado Toast, Hard-Boiled Eggs, Chili Pepper, Crispy Shallots, Roasted Tomatoes, Poached Eggs, English Muffin, Asparagus, Hollandaise, Poached Eggs, Smoked Salmon, Dill Hollandaise, Bolognese, Potato Hash, StregaNorthEnddisappointed on all counts during our dinner yesterday" more Outdoor seating Delivery Takeout 2. We specialize in Greek & American cuisine and serve breakfast, lunch and dinner 7, Alicia W. said: Tried this on my lunch break on my first day of work and I thoroughly, Tammy K. said: I made a reservation thru open table app for 730 on a Saturday night., Shatara C. said: I uber during my free time and I always end up dropping someone off, Keith P. said: Okay, so I've heard of this place about a million times but never had, Karyn P. said: My husband and I gave this a try because we we love sushi and it had a. Poached eggs, hollandaise sauce, and asparagus on an English Muffin. The chicken parm as well seemed low quality however because the chicken got its flavor from the cheese and not from good flavored breading or seasoning. Very lacking bar for spirits. BOSTON - Strega, its synonymous with the North End for all the wrong reasons. Fri 4:00 pm11:00 pm, https://stregaitaliano.com/locations/seaport/. The server spilt a considerable amount of water in one of our meals and did not replace the meal. Also, the bald waiter I think his name was Patrick is annoying. We live 2 1/2 hours away). Tasteless sauce. Great food in a unique setting. It was very festive and fun. Its a place to both see and be seen if your idea of a once in a lifetime experience is succumbing to the most banal and ugly stereotypes of Italian American culture, replete with the requisite strains of the Godfather theme humming incessantly in the background like a treacly plague of locusts. Also, the hostess (Madison I believe was her name) was lovely and friendly. We were seated against a wall at what I think was a child-sized table near the bar. It was Saturday and it was busy so not seated until 7. We went to Strega to celebrate our anniversary. Make a reservation with us at Strega North End by clicking the link below! Pretty wild experience on a Saturday night. Ricotta, cannellini beans, confit tomatoes, Located at 379 Hanover Street, Boston, Massachusetts, 02116. Came to Strega for a cute date night but the food was mostly average quality and not worth the bill. No Italian music. Your email address will not be published. Make a reservation with us at Strega by Nick Varano. There's nothing wrong with putting a reservation down in your Google calendar for 2020. Our Caesars salads had limp romaine and saturated with dressing. Boston. None of us was hungry for dessert, but since it was my daughter's birthday, she was served a piece of ricotta pie - scrumptious - with an actual flare coming out of it. This is a review for italian restaurants in Boston, MA: "3.5 stars. pomodoro sauce, crispy focaccia, beef, veal, pork, peas, Will be back! We were in the middle of eating our entrees and cut our evening short. Only to be out played by the food. The restaurant has dim lighting, the sides are enough to share. RESERVATIONs Attention: All tables will be booked in 1 hour 30 minute blocks. I would go back to Strega. Zuzana Parise-General Manager. Well done. Blog; COVID FAQs; Gallery; Menus. Staff accommodated my gluten allergy without any issues. Sun 4:00 pm10:00 pm At first it was very loud due to a large party, but once they left it was better. Pomodoro's is great for date night (cash only). Very delightful,service was great! We started eating and were done with the entire salad before we got our drinks. If you are looking for great Italian food this is your place. Could only get 4:45 for dinner. See All. It's a small restaurant. We were afraid there was going to be a fight with some really loud group of guys behind us yelling. Absolutely APPALLING service. I imagine that would be a baseline for them however, Always the best energy. Staff not super friendly unless youre a regular. Pretty impossible to talk and I was here for a first date. Food, atmosphere, and service was amazing! Carmelina's 3007 Strega Ristorante is located at 379 Hanover St in Boston and is open daily from 12:00 pm - 11:00 pm. Consuming raw and undercooked meats, poultry eggs, seafood or shellfish may increase your risk of good borne illness, Homemade mozzarella, tomatoes, fresh basil and imported extra-virgin olive oil, Baby arugola, Grapefruit, Walnut and shaved parmigiano in a citrus vinaigrette, homemade fresh bocconcini mozzarella wrapped with the finest Italian prosciutto and served with marinated roasted peppers, Baked stuffed portobello mushrooms with homemade ricotta cheese and spinach, served with spiced san marzano tomatoes, Sauteed jumbo shrimp with garlic and white wine lemon sauce, Sauteed farm raised mussels in a spicy tomato sauce served with grilled tuscan bread, Deep sea scallops sauteed with grand marnier, assortment of Italian imported cheeses and cold cuts, Rolled sicilian eggplant with fresh ricotta, spinach and mozzarella and baked with plum tomatoes and parmigiano, Veal chop stuffed with prosciutto and fontina cheese in a white demi-glaze sauce, Grilled filet mignon served with mission figs and Remy-martin sauce, Grilled porterhouse steak served wit baby arugola and shaved parmigiano, Jumbo shrimps, deep sea scallops and baby spinach in a touch of creamy strega sauce, Jumbo shrimps, asparagus and fresh cherry tomatoes, Wild mushrooms, black truffles and a touch of cream sauce, Little count neck clams in your choice of scampi or fra' Diavolo sauce, Ragu of ground tenderloin and fresh porcini mushrooms, Fresh potato dumplings served with tomato sauce and fresh mozzarella cheese, Tube-shaped pasta sauteed with san marzano plum tomatoes and fresh basil (spicy or mild), Baked homemade Fusilli with sun-dried tomatoes, eggplant and fresh mozzarella in a light tomato sauce, Homemade pasta sauteed with 1/2 jumbo lobster wit fresh spicy cherry tomatoes, Lobster stuffed ravioli finished with crab meat in a pink sauce, Half-moon shaped cheese ravioli served with plum tomato sauce and fresh ricotta cheese, Pasta sauteed with pancetta, san marzano tomato sauce and lots of onions, covered with a blend of pecorino and parmigiano cheeses, Arborio rice sauteed wit a julienne of chicken, portabello mushrooms and baby spinach, Veal medallions stuffed with prosciutto di parma and fontina cheese finished in a porto wine sauce, Veal medallions topped with prosciutto di parma and fontina cheese finished in a porto wine sauce, Light deep-fried breaded veal medallions and topped with diced marinated tomatoes, Veal medallions with san marzano tomato sauce, buffalo mozzarella and fresh basil, Sauteed veal scaloppini with wild mushrooms and a marsala wine sauce, Chicken breast with prosciutto, spinach and fontina cheese, Tenders of chicken breast sauteed in a fresh lemon and light butter caper sauce, Sauteed chicken breast wit sun-dried tomatoes, artichokes and mushrooms, Chicken breast sauteed with mushrooms, red peppers, onion and plum tomato sauce, Reviews can only be made by diners who have eaten at this restaurant. My son and I both agreed it was one of the best dinners we have ever had. Very lacking bar for spirits. One of my guests was having trouble picking, and truly wanted Spaghetti and meatballs, and our server made it happen. Fun place chicken and waffles are great! Best, 379 Hanover St, Boston, MA 02113-1907 +1 617-523-8481 Website Menu Closed now : See all hours See all (94) Ratings and reviews 4.0 551 reviews #67 of 216 Italian in Boston #187 of 1,632 Restaurants in Boston RATINGS Food Service Value Atmosphere Details PRICE RANGE 2,533 - 6,536 CUISINES Italian Special Diets You will not find your run of the mill red sauce Italian American restaurant food here. I sincerely apologize that your visit did not meet expectations. I say kids table im 63 and about 215lbs the table was super low and the chairs were crazy narrow. The meal was okay but way over priced. Highly recommend this restaurant. Strega North End is rated 4.2 stars by 3048 OpenTable diners. Once we sat down they let so many people in standing around in the whole restaurant and the bar area that the waitstaff couldnt move around but we had to wait outside. Well done. The brunch food was very mediocre (chicken & waffles in particular) and both main dishes were not warm at all when we received them. Valet Parking available on Fridays and Saturdays. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. celery heart & leaves, Pickled red onion, If thats the vibe or whatever youre looking for, then have at it. Find Out More Food was ok but the atmosphere was so offensive. Search. Best, If you want a warm environment that values your dining experience and treats you like youre important, probably skip this place. Music was fun but extremely loud to the point where you have to scream across the table to talk to one another. See reviews, photos, directions, phone numbers and more for Stregas locations in Randolph, MA. Food was excellent service great and service superb.. Not even warm. Best, MonSat 4:00 pm11:00 pm, Strega can be rented out for private functions. I had the "That's Amore" which was a spicy vodka penne prepared tableside in a parmesan wheel. We were celebrating a birthday and we're sat next to a table with small kids. Weve made the difficult decision to close our doors permanently prior to the New Year, giving our valued team members this time to enjoy the holiday season. You can order delivery directly from STREGA Italiano Seaport using the Order Online button. The brunch food was very mediocre (chicken & waffles in particular) and both main dishes were not warm at all when we received them. We asked for no pork with our pasta and he checked the chef and said that was fine - we were promised that the pasta would come with a beef Ragu sauce. I cant wait to go back. Very delightful,service was great! The espresso martini was good as well. They played disgusting hip-hop and rap so loud you couldnt have a conversation. She likes that so she ate some while she waited. basil, gemelli pasta, crushed Idaho potato with black olives warm salad, They made our anniversary feel special! grapefruit, Cirtus Vodka, Orange Juice, Splash of Prosecco, House-Made Bloody Mary Mix, People dancing on chairs and tables, glasses shattering throughout the night, music so loud you cant hear your date. Very good food and great drinks, but you shouldn't have to ask for cutlery and napkins in a fine dining restaurant at that price point.
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